What are you cooking today?

Wednesday, January 30, 2013

Brownie in a Mug

Within 2 mins and with very little effort, your late night sweet/chocolate cravings will be satisfied by this warm and decadent brownie. This totally-divine dessert is ready to devour with just a few staples from your pantry. Mix in a mug, microwave and serve it in the same mug. 
Btw, make sure you finish up the brownie when it is still warm, because once cooled it really hardens up and we don't want that. So, go ahead and enjoy your evening with a warm mug of coffee brownie. Here goes the recipe,


1/4 cup All purpose flour/Maida
3 tbsp white Sugar or more to taste
2 tbsp Cocoa powder (unsweetened)
2 tbsp Canola Oil
3 tbsp Water
1 pinch Salt
How to:
  • Mix together all the dry ingredients in a coffee mug; the flour, sugar, cocoa powder and salt.

  • Pour the oil and water to the dry mixture and mix well.

  • Microwave the mug for 1 min and 40 secs.(Every oven is different, so keep an eye and do not over cook.)

  • Remove and serve warm with a scoop of your favorite ice-cream.


Thank you for visiting my blog. Please leave a word or line, all your comments are valued and highly appreciated. Keep coming for more recipes.


Related Posts with Thumbnails