Pepper Okra(Lady's finger)

Ingredients:

1lb Lady's finger

1/2 Yellow onion (thinly sliced)

1tsp Turmeric powder

1tbsp Black pepper powder

1/2tsp Mustard seeds

Salt

Oil

How to:

• Wash and slant cut the lady's finger into 1 inch pieces.

• Now mix the turmeric powder with the lady's finger and let it sit for 5 mins.

• Heat oil in a skillet, add mustard seeds, when they pop, add onions and cook until tender.

• Then add the lady's finger, mix well and cook for few mins.

• When the onion starts browning, add salt and cook in a low flame with lid closed.

• Stir once in a while, as the ingredients may get burnt.

• Add the pepper powder when there is no more stickiness in lady's finger.
• Check salt for taste and cook for 3 more mins.
• Switch off the flame when the lady's finger starts browning.

Serve hot with steamed rice.